Course : Exploring the Intersection of Food and Culture
Course code : DEMO-A2498
-
Units
-
Week 0 - Introduction: Language Learning and Culinary Lexicon
11/3/23 -
Week 1 - Traditional Recipes and Interactive Media
11/10/23 -
Week 2 - Grammar in Culinary Language Learning
11/17/23 -
Week 3 - Culinary Vocabulary and Culinary Contexts
11/20/23 -
Week 4 - Practical Application, of Culinary vocabulary and the grammar taught, in real life events
11/17/23 -
Final Week - Presentation Day
11/22/23
-
Week 0 - Introduction: Language Learning and Culinary Lexicon
Final Week - Presentation Day
from 11/22/23 till 11/22/23
It ain't over 'till it's over" 🌟
Your hard work is about to shine! Today, the moment we've all been waiting for has arrived – we're diving into the spotlight to review YOUR PRESENTATIONS!! 🎤✨
Get ready to showcase your language finesse and culinary flair. The stage is yours, and the celebration of your achievements begins now! 🚀🌈👏"