Course : Exploring the Intersection of Food and Culture
Course code : DEMO-A2498
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Units
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Week 0 - Introduction: Language Learning and Culinary Lexicon
11/3/23 -
Week 1 - Traditional Recipes and Interactive Media
11/10/23 -
Week 2 - Grammar in Culinary Language Learning
11/17/23 -
Week 3 - Culinary Vocabulary and Culinary Contexts
11/20/23 -
Week 4 - Practical Application, of Culinary vocabulary and the grammar taught, in real life events
11/17/23 -
Final Week - Presentation Day
11/22/23
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Week 0 - Introduction: Language Learning and Culinary Lexicon
Week 0 - Introduction: Language Learning and Culinary Lexicon
Hello Everyone!
👋 Let's kick off our FIRST ONLINE MEETING with lots of fun stuff! 🌟
- Get to Know Each Other:
- We'll start by introducing ourselves. Share your name, hobbies, and maybe your go-to comfort food. It's all about making friends and feeling comfy!
- Talk About Yummy Food:
- We're diving into the tasty world of food! Share what you love to eat and learn about cool dishes from your classmates. Food chat? Yes, please!
- Explore Language Together:
- Language is like a secret code, right? Let's chat about how we talk about food in different languages. Share some cool phrases or words you know. No worries, we're all learning!
- Check Out Our Class Plan:
- Ever wondered what exciting things we'll do in this class? Time to find out! We'll take a quick look at our plan for the coming weeks. Spoiler alert: It involves lots of food talk!
- Play a Quiz (No Stress!):
- Let's wrap up with a fun quiz. It's like a game, no grades involved! Just a cool way to remember what we chatted about today. You got this!
Get ready for a chill time together. Can't wait to see you all and have a blast exploring food and language! 🚀🍕
By the way, if you have any questions feel free to ask in the forum. Me and your classmates will be happy to help you!